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Cocktail herring

Lunch
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Cocktail herring

0.5dlOil
1dlTomato ketchup
1dlWine-vinegar
100gSugar
2(-moulded) TSP. edelsusspaprika
2Bay leaves
2Large finely chopped onion
3-4tbspSherry
4Herb sildefileter

Instructions for Cocktail herring

To prepare the Cocktail herring recipe, please follow these instructions:

Spiced warm rinse, run by, trimmed and cut into slices on the bias. Wine-vinegar gets a slight rehash with sugar and Bay leaves, and cool. Tomato ketchup and oil together whipped carefully. Half of the chopped onion added with sherry and paprika in which vinegar brine incorporated. Herein, invert the shredded herring, and is now produced cool a few hours or three. Sprinkled by serving with the rest of the finely chopped onion.