Coconut species
CookiesCook time: 0 min.
Servings: 90 pcs
Servings: 90 pcs
Ingredients for Coconut species
| 1 | Eggs | |
| 125 | g | Desiccated coconut |
| 125 | g | Sugar |
| 150 | g | Butter or margarine |
| 275 | g | Gluten |
| 50 | g | Currants |
Instructions for Coconut species
To prepare the Coconut species recipe, please follow these instructions:
Fat, sugar and eggs kneaded together. Then add the flour, desiccated coconut and currants. Portion dough into 3 equal pieces, which rolled out to 3 sausages a 50 cm. length. Each sausage is split into 30 pieces. Put on plate and press flat.
Bake at 250 degrees C in the Middle Groove by approx. 6 minutes
Tips:
689
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328