Cold potato salad

Ingredients for Cold potato salad

Instructions for Cold potato salad

To prepare the Cold potato salad recipe, please follow these instructions:

The potatoes are boiled and cooled in the refrigerator.

Man mixes mayonnaise and cremefraiche. Then add mustard and lemon juice as well as the chopped onions. They are cooked with curry, salt and pepper.

The potatoes are cut into pieces (not sliced) and added to the liquid mixture. It is a good idea that the potatoes "sweep" a little, as the liquid may become a little staple when it comes to the fridge.


serving
The potato salad can be served directly after cooking, but can also be served after standing in the fridge. It tastes great for example. Fried potatoes, chicken, sausages, ham or other honey.