Cold potato salad (V)

Name: Cold potato salad (V)
Yield: 6
Ingredients: Minced parsley; Salt; 0.5 Cucumber; 1 tsp Chopped fresh mint; 1000 g Asparagus potatoes; 100-200 g Mayonnaise; 2 tbsp White wine vinegar; 2-3 stems Leaf celery; 2-3 Spring onions

Salads

Cook time: 0 min.
Servings: 6

Ingredients for Cold potato salad (V)

		Minced parsley
		Salt
0.5		Cucumber
1	tsp	Chopped fresh mint
1000	g	Asparagus potatoes
100-200	g	Mayonnaise
2	tbsp	White wine vinegar
2-3	stems	Leaf celery
2-3		Spring onions

Instructions for Cold potato salad (V)

To prepare the Cold potato salad (V) recipe, please follow these instructions:

Boil the potatoes until tender in salted water. Arrow them while they are hot and cut them into cubes.
Pour the vinegar and salt over the potatoes and let it soak for 10 minutes.
Cut the leaf celery in fine pieces. Mince the onions. Cut the cucumber into cubes.
Mix the bladseeleri, cucumber, scallions, parsley and fresh mint with the potatoes and turn it into mayonnaisen.
Let the salad drag for at least 1 hour. Sprinkled with chopped parsley before serving.

Cold potato salad (V)

Ingredients for Cold potato salad (V)

Instructions for Cold potato salad (V)

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