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Colorful salmon

Cook time: 0 min.
Servings: 4

Ingredients for Colorful salmon

0.5dlLemon juice. freshly squeezed
1Green bell pepper
1Yellow bell pepper
1dlOlive oil
1Red bell pepper
2tbspDill, fresh
400gRibbon pasta, fresh
600gSalmon fillet without skin

Instructions for Colorful salmon

To prepare the Colorful salmon recipe, please follow these instructions:

Oil, chopped garlic, lemon juice and finely chopped herbs are mixed and the salmon is marinated in the refrigerator for at least 20 minutes.

The vegetables are cut into strips (choose like peppers of different colors), sautéed in butter and season with salt and pepper.

Put the vegetables in a refractory dish, place the salmon on top and pour the excess marinade over. Place in the oven at 200 degrees C. alm. Oven for approx. 18 min.

Served with fresh pasta and possibly. bread.