Comments skiks
Bread, buns & biscuitsCook time: 0 min.
Servings: 60 pcs
Servings: 60 pcs
Ingredients for Comments skiks
| 0.25 | tsp | Salt |
| 0.5 | tsp | Sugar |
| 1 | Eggs | |
| 1 | tbsp | Comments |
| 125 | g | Butter or margarine |
| 250 | g | Wheat flour 5 dl |
| 3-4 | tbsp | Cream |
Instructions for Comments skiks
To prepare the Comments skiks recipe, please follow these instructions:
Flour and margarine and break into pieces together, cumin, sugar, salt, eggs and cream are added and the dough is kneaded well through. Rests on a cold place approx. 30 minutes.
Deploying thin on a floured board. Pricked with fork and cut for round-shaped or oblong, square biscuits on greased baking sheets and communicated and bake at 200 degrees C for about 8 minutes.
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