Conbox Chef's Stroganoff

Name: Conbox Chef's Stroganoff
Yield: 4 portion(s)
Ingredients: Pepper; Salt; 1 glass Mushrooms, sliced; 1 dl Wheat flour; 1-2 tsp Paprika; 2 Coarsely chopped onions; 2 dl Whipped cream; 3 dl Broth; 50 g Butter/oil; 500 g Beef into strips, diced, bits it comes out not so carefully but lean meat; 70 g Concentrated tomato puree

Mains

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Conbox Chef's Stroganoff

		Pepper
		Salt
1	glass	Mushrooms, sliced
1	dl	Wheat flour
1-2	tsp	Paprika
2		Coarsely chopped onions
2	dl	Whipped cream
3	dl	Broth
50	g	Butter/oil
500	g	Beef into strips, diced, bits it comes out not so carefully but lean meat
70	g	Concentrated tomato puree

Instructions for Conbox Chef's Stroganoff

To prepare the Conbox Chef's Stroganoff recipe, please follow these instructions:

Pour the flour krydderet with paprika, salt and pepper in a bowl. Turn the pieces of meat in the flour so that they are evenly breaded.

The onions FRY glass clear in the fat in a medium saucepan. Brown the breaded kødterneinger into the Pan, make sure they do not burn fast. Add piskefløden. When the dish is cooked with cream, add tomato concentrate and broth. Pour a glass of mushrooms in the pan with the liquid. Baby possibly. up with more broth and season to taste with salt, pepper and paprika. The Court let simmer on low heat about 1 hour.

Serve with mashed potatoes.

Conbox Chef's Stroganoff

Ingredients for Conbox Chef's Stroganoff

Instructions for Conbox Chef's Stroganoff

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