Coriander herring with lemon
LunchCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Coriander herring with lemon
| 1 | Lemon | |
| 1.5 | dl | Vinegar |
| 2 | Chalotteløg | |
| 2 | tbsp | Coriander seeds |
| 3 | dl | Sugar |
| 4.5 | dl | Water |
| 6 | Herring fillets marinated whole |
Instructions for Coriander herring with lemon
To prepare the Coriander herring with lemon recipe, please follow these instructions:
Boil water with sugar, coriander seeds and vinegar and style it to cool. Grate the yellow rind of lemon into thin strips and got it in the cooled brine together with herrings and thinly sliced chalotteløg. Let them stand cold for 2 days.
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