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Cottage cheese with salmon

Appetizers
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Cottage cheese with salmon

Lime slices
Pepper
Beetroot leaves/spinach or Arugula Salad
Salt
Tomatoes
1Advocado
1trayCherry tomatoes
1Lime
2cloveGarlic
2dlCottage cheese naturel
4slicesCiabatta
4Slices of smoked salmon

Instructions for Cottage cheese with salmon

To prepare the Cottage cheese with salmon recipe, please follow these instructions:

salmon cut into small pieces and mix in hytteosten. Advocadoen cut into small pieces and tomatoes is divided into quarters. Both parts are mixed together with the salmon and hytteosten. Mass season with lime juice, salt and pepper. Ciabattaen toasting and each slice is rubbed with a ½ clove of garlic. On top of the bread is added the leaves and eventually hytteosten.

Tips:
Should be prepared immediately before serving.