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Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Courgettegratin

120gGrated Parmesan cheese
4Olive oil
400gCourgettes into slices
50-100gCooked rice
80gBread crumbs

Instructions for Courgettegratin

To prepare the Courgettegratin recipe, please follow these instructions:

Peel and chop, spoon it in oil on a pan for 5 minutes, add the courgettes and let it spin for 5 minutes. The breadcrumbs are placed in a bowl together with 2 dl milk, the eggs and half of the cheese. The whole is whipped together and add the cooked mix to the cooked rice, now pour it all in a greased dish. The rest of the milk and the cheese are sprinkled over. Place the dish in a preheated oven at 180 degrees for about 40-50 minutes

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