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Cream fraiche dressing

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Cream fraiche dressing

Freshly ground pepper
0.5tspCoarse salt
2tbspFresh chopped parsley
3.5dlSour cream
6tbspFinely chopped mushrooms

Instructions for Cream fraiche dressing

To prepare the Cream fraiche dressing recipe, please follow these instructions:

Mix the cream fry with mushrooms and parsley. Season with salt and pepper. Leave the dressing to stand cold for 1 hour and stir it before serving.