Crispy lemon cookies
CookiesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Crispy lemon cookies
| Grated shell of 2 lemons | ||
| 1 | Eggs | |
| 100 | g | Chopped almonds |
| 250 | g | Wheat flour |
| 250 | g | Margarine |
| 250 | g | Sugar |
Instructions for Crispy lemon cookies
To prepare the Crispy lemon cookies recipe, please follow these instructions:
Stir in sugar and margarine white. Add the eggs. Mix together the lemon zest and flour and toss it in the sugar mixture together with the chopped almonds. Put the dough on the plate using 2 teaspoons. Bake at 200 degrees for 10 minutes.
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