Crumble apple pie
Cakes in formCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Crumble apple pie
| 1 | tsp | Vanilla |
| 150 | g | Wheat flour |
| 150 | g | Marzipan |
| 150 | g | Margarine |
| 25-50 | g | Chopped nuts el almonds |
| 75 | g | Sugar |
| 750 | g | Apple sauce |
Instructions for Crumble apple pie
To prepare the Crumble apple pie recipe, please follow these instructions:
Apples are put in the dish, flour margarine, sugar, vanilla and marcipan mixed and crumbled.
Sprinkle nuts over.
Bake for about 30 minutes at 200c.
tips:
The portion fits a pie dish (it is not necessary to lubricate the mold) Serve warmly with creame fraiche with a little vanilla.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328