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Culotte with spicy sauce

Mains
Cook time: 0 min.
Servings: 6

Ingredients for Culotte with spicy sauce

Steamed spinach mixed with miniløg and maize
Pepper
Chives
Salt
Small butter turned potatoes
Thyme
0.5dlVermouth
1Culotte rose (approx. 1.2 kg)
1cloveGarlic
1dlWhite wine
1Onion
1dlLight broth
1tbspButter
2.5dlWhipping cream dijon mustard

Instructions for Culotte with spicy sauce

To prepare the Culotte with spicy sauce recipe, please follow these instructions:

Rub the culottes with salt, pepper and thyme. First brown it in the oven at 250ºC in one block. Dip the heat to 160ºC and complete it, approx. 50 min. yet. Let it rest for 10 minutes after it has been taken out of the oven. . Sauce: Lightly chopped onions and garlic in the butter. Bring wine and vermouth in and let it boil for good warmth. Pour the broth together with whipping cream. Let it boil for a few minutes with high heat. Taste with mustard, salt and pepper. Mix the clip. Chive and serve the sauce to the steps.