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Dagwoodsandwich

Lunch (to go)
Cook time: 0 min.
Servings: 0

Ingredients for Dagwoodsandwich

1tbspMayonnaise
2slicesCheddar cheese
2slicesEmmenthal cheese
2leavesIceberg lettuce
2Pimiento-stuffed green olives
2tbspMustard
3slicesLight rye bread (not the rough)
3slicesTomato
4slicesBologna
4slicesSalami
4Thinly sliced Turkey (cold cuts)
4Thinly sliced ham (cold cuts)
6slicesPickled cucumber

Instructions for Dagwoodsandwich

To prepare the Dagwoodsandwich recipe, please follow these instructions:

Sprinkle mustard on 2 slices of bread and mayonnaise on the 3rd slice. Put ham on one of the mustard, and top with Cheddar cheese, salad, bologna, the other slice of bread with mustard, salami, pickled cucumber slices, tomato, turkey, Emmental cheese, and the slice of bread with mayonnaise, mayonnaise side down on the sandwich . Cut the sandwich into two pieces and spice the 2 pieces with an olive on a toothpick.