Delicious chocolate cake with coffee glass

Name: Delicious chocolate cake with coffee glass
Yield: 16
Ingredients: optional Desiccated coconut to embellish the glaze; 1.5 dl Milk; 1-2 tbsp Water (just enough to bleed the ingredients up without it becoming too liquid); 150 g Butter; 2 Eggs; 2 tsp Baking soda; 2 tbsp Cocoa; 2 tbsp Cold strong coffee; 2 tsp Vanilla sugar; 250 g Icing sugar; 3 dl Sugar; 4 tbsp Butter or margarine; 4.5 dl Wheat flour

Cakes in form

Cook time: 0 min.
Servings: 16

Ingredients for Delicious chocolate cake with coffee glass

	optional	Desiccated coconut to embellish the glaze
1.5	dl	Milk
1-2	tbsp	Water (just enough to bleed the ingredients up without it becoming too liquid)
150	g	Butter
2		Eggs
2	tsp	Baking soda
2	tbsp	Cocoa
2	tbsp	Cold strong coffee
2	tsp	Vanilla sugar
250	g	Icing sugar
3	dl	Sugar
4	tbsp	Butter or margarine
4.5	dl	Wheat flour

Instructions for Delicious chocolate cake with coffee glass

To prepare the Delicious chocolate cake with coffee glass recipe, please follow these instructions:

Set the oven to 225 degrees (oven). Whip egg and sugar white and foaming. Pour the milk in.

Mix flour, baking soda, vanilla sugar and cocoa in a bowl. Stir the flour mixture with the whipped eggs. Melt the butter and stir it with the dough.

Pour the dough into a 20 x 30 cm long cake molded with baking paper. Pour the cake in the middle of the oven for approx. 10-15 min.

The glaze: Melt the butter and stir the flour, coffee and vanilla sugar. When it is thoroughly stirred together, solidify with water.

Grease the warm icing over the cake. Sprinkle the coconut over the icing before it is stiffened, so that the coconut flour gets stuck.

Bon appetite :-)

Delicious chocolate cake with coffee glass

Ingredients for Delicious chocolate cake with coffee glass

Instructions for Delicious chocolate cake with coffee glass

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