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Delicious nut shape

Desserts (patisserie)
Cook time: 0 min.
Servings: 30 pcs

Ingredients for Delicious nut shape

1 dl
0.75dlSugar
1Eggs
100gSoft nougat
150gButter or margarine
200gMixed nuts
4.5dlWheat flour

Instructions for Delicious nut shape

To prepare the Delicious nut shape recipe, please follow these instructions:

Mix the ingredients for the dough, if necessary. in a mixer. Let the dough rest in the fridge for 30 minutes. Set the oven at 175 degrees. Press the dough out in small aluminium moulds and style the molds on a plate. Behind them in the middle of the oven for about 10 minutes. Cut the nougaten in as many pieces as there are molds. Put a piece of nougat in each form, as soon as they come out of the oven. Put the nuts on a plate and toast them in the oven. Rub as much of as possible. Mix butter, cream, sugar and syrup in a pan and let it simmer for it starts to tykne, about 10 minutes. Add the nuts. Advantage of the mixture in the molds.

Tips:
Let them cool and put them in a tightly sealed Tin.