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Delicious Rock Broke

Bread, buns & biscuits
Cook time: 0 min.
Servings: 14 pcs

Ingredients for Delicious Rock Broke

a littlePoppy seeds
0.5tspSalt
1Together the beaten egg or egg white
1.5dlLukewarm milk
2tspSugar
25gYeast
250gWheat flour
50gButter or margarine

Instructions for Delicious Rock Broke

To prepare the Delicious Rock Broke recipe, please follow these instructions:

Fat and flour is ground together. Salt and sugar added. Dissolve the yeast in a little of the lukewarm milk and pour in the batter along with the rest of the milk. The dough is kneaded. Highlights covered in a warm place for about 35 minutes.

Kneaded and rolled into a sausage, cut into 14 equal-sized pieces. Each piece rolled into an oval loaf of bread placed on a greased plate. Each bread is cut with scissors, 5-6 sloping notches. Loaves after raises uncovered on a warm place for about 25 minutes.

Brush with egg and sprinkle with poppy seeds. Bake at 225 degrees C for about 10 minutes.

Sliced loaves. Served with butter, cold cuts such as breakfast or late-night snack.

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