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Diabetic-Brombæris served with nut diamonds

Desserts (cold)
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Diabetic-Brombæris served with nut diamonds

1Eggs
1lYogurt
1/4tspGround cinnamon
100gLetta butter
125gCanderal sugar
250gBlackberries
75gHasselnødmel
75gWheat flour

Instructions for Diabetic-Brombæris served with nut diamonds

To prepare the Diabetic-Brombæris served with nut diamonds recipe, please follow these instructions:

Ice: Blackberry and canderal sugar boil and mix with yoghurt. The mass is poured into molds and frozen.

Emergency triangles: All ingredients are mixed together, kept cool. Lubricate on greased parchment paper and bake in the oven for approx. 5 minutes at 200 degrees. Take out and turn, then bake for another 5 minutes. Remove from the oven and cut into triangles while still hot.

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