Dill Snaps

Ingredients for Dill Snaps

Instructions for Dill Snaps

To prepare the Dill Snaps recipe, please follow these instructions:

Because the taste is very mild, it should be a bottle without taste, therefore, Brøndum snaps.

Blame the dill and shake all the water off, we will not dilute our snaps. Take the worst stalks away and put the dill in a glass, then get half the snap over the dill. Turn around and shake the first few days until the dill comes down in the snap. After 5-6 days the drink is poured through a coffee filter. The drink is poured together with the other half and leave it for a few days. It can then be drunk. It's all-time snaps for a good silver table. Like the other snaps, it also wins by making.