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Duck sauce-Duck sauce 2

Sauces
Cook time: 0 min.
Servings: 4

Ingredients for Duck sauce-Duck sauce 2

2Chalotteløg
50gButter
7.5dlWildlife Fund or calves Fund
8Fresh plums

Instructions for Duck sauce-Duck sauce 2

To prepare the Duck sauce-Duck sauce 2 recipe, please follow these instructions:

Udsten yolks, melt 40 g butter in a pan and let the yolks bugs herein a few minutes. Add half of the Fund and let it cook for 5 min with the yolks. Pass them through a sieve.

Arrow the onions and chop them finely. Let them spin in the rest of the butter in a pan and then add the rest of the game Fund and plum fonden. Let the sauce boil a little in and season with salt and pepper.