Dumplings in Curry with rice

Name: Dumplings in Curry with rice
Yield: 6
Ingredients: Pepper; Rice (natural or Jasmine) as desired-approximately one bag per man; Salt; 0.5 Onion; 1 tbsp Wheat flour; 1 tbsp Curry; 1000 g Pork sausage meat; 2 tbsp Potato flour; 4 tbsp Oatmeal; 50 g Margarine

Mains

Cook time: 0 min.
Servings: 6

Ingredients for Dumplings in Curry with rice

		Pepper
		Rice (natural or Jasmine) as desired-approximately one bag per man
		Salt
0.5		Onion
1	tbsp	Wheat flour
1	tbsp	Curry
1000	g	Pork sausage meat
2	tbsp	Potato flour
4	tbsp	Oatmeal
50	g	Margarine

Instructions for Dumplings in Curry with rice

To prepare the Dumplings in Curry with rice recipe, please follow these instructions:

Buns: make small buns out of the meat, onions, oatmeal, potato flour and a little alm. flour and cook them in my 5-10.

Rice: Boil the rice in 10-12 Sauce: saute the curry powder min. in the margarine and add the cooking water from the meat. Whisk in the flour to the sauce has gotten the desired consistency.

Tips:
The sauce may have to thin water down to with cream or milk.

Dumplings in Curry with rice

Ingredients for Dumplings in Curry with rice

Instructions for Dumplings in Curry with rice

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