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Easy chocolate cake II

Cakes in form
Cook time: 0 min.
Servings: 10

Ingredients for Easy chocolate cake II

1tspVanilla sugar
1.5dlWater
150gWheat flour
150gButter
2Eggs
2tspBaking soda
270gSugar
3tbspCocoa

Instructions for Easy chocolate cake II

To prepare the Easy chocolate cake II recipe, please follow these instructions:

All the dry stuffs are mixed with the melted butter. 2 eggs are gently rotated and the hot water is stirred and finally mixed until it has a soft surface.

Bake at 175 degrees Celsius. Oven for 1/2 hour (baked light in spring form with hole.

tips:
Taste excellent with cream of lemon with cream.

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