Easy cinnamon cake

Ingredients for Easy cinnamon cake

Instructions for Easy cinnamon cake

To prepare the Easy cinnamon cake recipe, please follow these instructions:

* Flour, soda, cinnamon, sugar and buttermilk are mixed.

* The margarine is melted, all the gingerbreads are mixed well and the dough poured onto a greased baking pan and baked at 200 degrees for approx. 20 min. Depending on the thickness of the dough.

* The glaze is made while baking the cake: the margarine is melted and mixed with flour and cocoa. The egg is added under vigorous stirring

* Glaze the liqueur even when the cake is taken out of the oven