Elderflower juice

Ingredients for Elderflower juice

Instructions for Elderflower juice

To prepare the Elderflower juice recipe, please follow these instructions:

Set shelf flowers in a deep Bowl. Add water and lemon juice, and citric acid. Let them stand in a cool place for 24 hours.

SI water in another bowl and add 1 kg sugar. It must be 24 hours and stir occasionally until the sugar can not be seen anymore.

The juice is heated close to the boiling point, but do not boil. Sake bottles with Atamon and wrap the hot juice into The can be kept very long..

Tips:
It is a good and fresh summer drink.
Based on this portion you get approximately 2-2,5 liters of healthy and fresh elderflower syrup.