Elderflower syrup-elderflower syrup
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Elderflower syrup-elderflower syrup
| 1 | Lemon | |
| 2 | dl | Elderflower juice like homemade |
| 200 | g | Brown cane sugar |
Instructions for Elderflower syrup-elderflower syrup
To prepare the Elderflower syrup-elderflower syrup recipe, please follow these instructions:
Elderflower juice (shelf flowers cooked up with sugar, water and lemon juice) cooked with equal parts of sugar cane to a sirupagtig consistency.
Season with lemon juice and lunes card through.
Allow to cool. Be careful that it does not become too thick in texture!
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