Exotic delicacy desert
Desserts (cold)Cook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Exotic delicacy desert
| Desiccated coconut as needed | ||
| 1 | Apple, diced | |
| 1 | Pineapple or 1 can | |
| 1 | Banana into slices | |
| 100 | g | Sugar |
| 2 | Passion fruit | |
| 3 | tbsp | Honey |
| 50 | g | Mealworms |
Instructions for Exotic delicacy desert
To prepare the Exotic delicacy desert recipe, please follow these instructions:
The fruits cut into the appropriate size and invert together in a bowl with honey and coconut.
Sugar is melted at low heat so it doesn't get too dark.
Melormene added and turned over in karamelen until they are golden and delicious.
Cool the larvae before serving.
The larvae can be served as dessert or on next sprinkle.
Tips:
The larvae must of course be on ice by 5 degrees.
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