Extra heavy soup in the pressure cooker
Base recipesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Extra heavy soup in the pressure cooker
| Minced parsley | ||
| A little salt | ||
| 1 | Egg yolk | |
| 1 | cup | Fintsnittede vegetables (celery Leek carrots) |
| 1 | Small piece of lean ham or chicken | |
| 100 | g | Minced beef |
Instructions for Extra heavy soup in the pressure cooker
To prepare the Extra heavy soup in the pressure cooker recipe, please follow these instructions:
Minced meat, chicken or ham in the pot along with vegetables and 4 cups of water. Close the pot and cook about 10 minutes. Cool the Pan and close it up. Taste the soup with salt, add the egg yolk and sprinkle with parsley.
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