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Fast forestberry jam

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Fast forestberry jam

200gSidestep sugar
300gForest fruits

Instructions for Fast forestberry jam

To prepare the Fast forestberry jam recipe, please follow these instructions:

Mix a bag of frozen blackberries (300) gr. With 200 g. Of sugar in a saucepan.

Boil slowly and allow to boil for 10 minutes. Deep a spoon in cold water and remove if necessary. Foam until there is no more foam left.

Distribute the finished jam in scalloped glass with a screwdriver.

Rather more small than one big for hygiene reasons.