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Filled eggs with avocado

Lunch
Cook time: 0 min.
Servings: 1

Ingredients for Filled eggs with avocado

Pepper
Salt
2Avocado
2tbspCream
4tbspLemon juice

Instructions for Filled eggs with avocado

To prepare the Filled eggs with avocado recipe, please follow these instructions:

Cut the avocados through., Remove the stone and peel. Cut 32 thin slices of avocado. Place 2 slices on each egg white half to form a ring. Sprinkle with lemon juice. Mash the rest of the avocado together with egg yolk and taste for. Spray the mass in the eggs. Put on a dish of shredded salad and lemon boats.