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Fish in tomato

Mains
Cook time: 0 min.
Servings: 2 portion(s)

Ingredients for Fish in tomato

optionalFresh basil
Pepper
Salt
1canSkinned tomatoes
200gWhite fish

Instructions for Fish in tomato

To prepare the Fish in tomato recipe, please follow these instructions:

cut the fish in approx 5 cm long pieces and put it in a ovnfastfad, pour the tomato over fish, sprinkle a little salt and pepper over and possibly some basil leaves.
set right in the oven at 200 for about 30 min.

served with rice