Flame yolks with sour cream

Ingredients for Flame yolks with sour cream

Instructions for Flame yolks with sour cream

To prepare the Flame yolks with sour cream recipe, please follow these instructions:

Crack egg and remove the stones. Pour well with sugar in a pan together with the vanilla, orange peel and juice. Melt it to a light golden caramel. Put the plums in karamellen shared, and crank down the heat. Put the lid on and let it mingle for about 10 min. then Turn up the heat again. When is quite hot, add Octopus karamellen and ignite with a match. Server with right away with a fat dollop of sour cream.

Tips:
In addition to the plums you can use strawberries, raspberries, rhubarb, apples and many other fruits. Flame fruit is an easy and entertaining dessert, and at the same time, a dessert, most find it great to eat.