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French røsti

Sides
Cook time: 0 min.
Servings: 6

Ingredients for French røsti

Clarified butter
500gLarge potatoes

Instructions for French røsti

To prepare the French røsti recipe, please follow these instructions:

Large potatoes peeled and grated, after which they grated potatoes are sheared in a piece to get væden from. The grated potatoes fried in clarified butter on a teflon frying pan so that the Pan is filled out and potato strips form a pancake at ca. 2 cm. When bottom is Brown, turn over the whole pancake-can be done a few times to get the entire tender. (reversed facilitated out on a plate).