Fresh food buns
Bread, buns & biscuitsCook time: 0 min.
Servings: 19 elisabeth
Servings: 19 elisabeth
Ingredients for Fresh food buns
| 1 | tsp | Salt |
| 150 | g | Mozzarella cheese |
| 150 | g | Ham cubes |
| 2 | dl | Apple juice |
| 25 | g | Yeast |
| 3 | dl | Wholemeal wheat flour |
| 3 | dl | Wheat flour |
| 3 | tbsp | Oil |
| 4 | tbsp | Lukewarm water |
Instructions for Fresh food buns
To prepare the Fresh food buns recipe, please follow these instructions:
Crumble yeast in a bowl. Add the ingredients in the order they are in. Let them rise for 25 minutes. Form the dough like buns 70 gr. Each. Let them adhere for 25 min. And brush them with milk. Bag them in alm. Oven at 225 degrees for 15 minutes.
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