Fried chicken with cucumber salad and mango

Ingredients for Fried chicken with cucumber salad and mango

Instructions for Fried chicken with cucumber salad and mango

To prepare the Fried chicken with cucumber salad and mango recipe, please follow these instructions:

Sprinkle the chicken inside with salt and pepper and fill it with rinsed parsley. Bring it in the butter in a frying pan. Pour the broth and lay on it. Let the chicken simmer for approx. 1½ hours. After 1 hour pour the cream and soy in.

Take the chicken and smooth the sauce easily. Season with sauce and pepper and sift the sauce into a sauce pan.

Cut the cucumber into very thin slices (food processor or grater) and sprinkle with salt. Let it stand for 15 minutes, after which the tissue is removed. Stir vinegar, sugar and water together and add the cucumber slices. Taste to

Chop the chicken and server potatoes, sauce, cucumber salad and mangoes to.