Fried eggs in madeirasky
LunchCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Fried eggs in madeirasky
| 1 | tsp | Potato flour |
| 1 | tbsp | Madeira |
| 1 | Toasted French bread | |
| 2 | dl | Soup |
| 4 | pcs | Fried egg |
Instructions for Fried eggs in madeirasky
To prepare the Fried eggs in madeirasky recipe, please follow these instructions:
low brown sauce of 2 dl of soup and 1 tsp. potato flour to taste with 1 tablespoon madeira and pour the flat dish mirror eggs (4 PCs.) place therein either directly or on a piece of toasted bread French bread servers very hot
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