Find recipes from the World's Cookbook - Wocobook
print favorite

Fried pancake with nutmeg

Cakes in form
Cook time: 0 min.
Servings: 12

Ingredients for Fried pancake with nutmeg

1dlEgg white
2tspBaking powder
4dlWhipped cream
40gHazelnut flakes
500gWheat flour

Instructions for Fried pancake with nutmeg

To prepare the Fried pancake with nutmeg recipe, please follow these instructions:

Whip egg and sugar to foam. Mix deer salmon and flour and stir it alternately with the cream. Stir the cream cheese in. Wide the dough into a frying pan with baking paper and bake it on the next slice at 200 degrees C for 10 minutes.

Whip the egg whites stiff, whip half of the sugar and whip until it becomes a cool amount. Turn the rest of the sugar together with the nut flakes and the wide marlin on the cake. Put it back in the oven and behind it at 200 degrees C for 12-14 minutes.