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Fried rice with pineapple w / shrimp and chicken

Mains
Cook time: 0 min.
Servings: 2 person(s)

Ingredients for Fried rice with pineapple w / shrimp and chicken

1tbspFresh chopped cilantro
1Whole fresh ripe pineapple
1tspEl alm cane sugar
1Shallots chopped fine
1tspGround ginger
150gChicken in bite-sized pieces
150gLarge shrimp in bite-sized pieces
2tbspFish sauce
2dlRice
4cloveGarlic minced

Instructions for Fried rice with pineapple w / shrimp and chicken

To prepare the Fried rice with pineapple w / shrimp and chicken recipe, please follow these instructions:

1. Start boiling the rice according to the regulations on the package.
Cut the ripe pineapple in 2 half lengths and fry the fruit meat in between large terns. Save the 2 half shells for serving.
3.heat a spoon. Oil on a large frying pan and raise the chicken for a couple of minutes. Add the shrimp and continue on 1 minute. Empty the skillet and to the chicken and shrimp aside a little.
Add another spsk. Oil and roast garlic and mustard to these are transparent. Turn up the heat and add the rice with constant stirring.
Add fish sauce and sugar and continue for about one minute.
Now add prawns and chicken and ananaster and keep the dishes well for about 1 minute.
Serve the contents into 2 empty pineapple shells and decorate with a few stalks of coriander leaves.

tips:
This is a popular thai dish found at almost all restaurants in Thailand.

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