Find recipes from the World's Cookbook - Wocobook www.wocobook.com
Get special deals from Blue Apron

print favorite

Fruit buns Gluten free

Bread, buns & biscuits
Cook time: 0 min.
Servings: 12 pcs

Ingredients for Fruit buns Gluten free

1tbspGrated lemon rind
1dlRaisins
1tspSalt
1dlSunflower oil
100gYeast
125gRice flour
175gChickpea flour
200gHirsemel
5Prunes
5dlWater
50gDried apples
8Dates

Instructions for Fruit buns Gluten free

To prepare the Fruit buns Gluten free recipe, please follow these instructions:

Put the dried fruits in the water for at least 1 hour. Use the remaining water to stir the yeast. Chop the fruits into small pieces, tear lemon peel and bring it down to the yeast. Pour the oil in. Mix the dry ingredients and mix the flour gradually after stirring. Shape (the slightly sticky portion) to 12 bowls and put them on a greased plate. Let them rise for 1 hour. Bake the cups in the middle of the oven 25-30 min. At 200 °.

Get special deals from Blue Apron

Recipe categories