Fruit punch

Name: Fruit punch
Yield: 1
Ingredients: 2 dl Fintsnittet pineapple; 2.5 dl Water; 250 g Sugar; 4 dl Fruit juice; 4 dl Strong hot tea; 6 Lemons juice from here; 7 Oranges juice from here

Drinks (cold)

Cook time: 0 min.
Servings: 1

Ingredients for Fruit punch

2	dl	Fintsnittet pineapple
2.5	dl	Water
250	g	Sugar
4	dl	Fruit juice
4	dl	Strong hot tea
6		Lemons juice from here
7		Oranges juice from here

Instructions for Fruit punch

To prepare the Fruit punch recipe, please follow these instructions:

Boil sugar and water for 10 minutes.

Add the hot tea. Cool the mixture down and then add the pineapple, fruit juice, lemon juice and orange juice.

Cool the mixture for 1 hour. Add water to there are 4.5 litres. Immediately before serving, add: 1 litre of Danish water.

Fruit punch

Ingredients for Fruit punch

Instructions for Fruit punch

Recipe categories