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Funny Italian gærbrød

Bread, buns & biscuits
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Funny Italian gærbrød

100gButter or margarine
2Egg yolks
2dlLukewarm milk
400gWheat flour

Instructions for Funny Italian gærbrød

To prepare the Funny Italian gærbrød recipe, please follow these instructions:

Milk lunes. Herein dissolve sugar, yeast, salt, egg yolks and fatty substance. Finally pour the flour in the Dough is kneaded well, if applicable. with a little extra flour. Scroll immediately to thick sausages, which are formed into different shapes, or if they will bake buns for turtles. Loaves elevates uncovered on a warm place for 30 minutes before they swabbed.

Gently blended raisins or whole cloves in the animals to form eyes. Loaves brushed with egg or egg white. Bake at 250 degrees C the first 4 minutes and then at 225 degrees C over the next 4 minutes. Bake for a total of 8-10 minutes.

In the South is served gærbrødene often shaped like festive shapes, depending on the imagination. Try these fun bread, shaped for fish, shrimp, turtles, lobsters, etc. Loaves should be enjoyed with butter.