Garlic prawns II
AppetizersCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Garlic prawns II
| Pepper | ||
| Salt | ||
| 1 | bundle | Parsley |
| 1 | twig | Rosemary |
| 2 | clove | Garlic |
| 200 | g | Cherry tomatoes |
| 3 | tbsp | Butter |
| 600 | g | Raw tiger prawns in shell |
Instructions for Garlic prawns II
To prepare the Garlic prawns II recipe, please follow these instructions:
Preheat the oven to 200 C alm. Oven (hot air: 180).
The shrimp pilles. Remember to remove the dark intestine. Peel the white peel, rinse the parsley and chop both. Rinse the tomatoes and halve them.
Melt the butter in a pan. Step the shrimp tails on both sides 1-2 minutes. Put them in an ovenproof dish.
Mix the garlic, tomatoes and herbs with the prawns. Sprinkle with the hot butter and give it all 8 minutes in the oven.
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