Gluten and raise free buns

Name: Gluten and raise free buns
Yield: 0
Ingredients: 1 tsp Baking soda; 1 dl Milk; 1 tsp Salt; 100 g Mixed sunflower seeds; 3 dl Almond flour; 5 tbsp Fiber remember (can be purchased at the matas); 50 g Melted butter

Breakfast & brunch

Cook time: 0 min.
Servings: 0

Ingredients for Gluten and raise free buns

1	tsp	Baking soda
1	dl	Milk
1	tsp	Salt
100	g	Mixed sunflower seeds
3	dl	Almond flour
5	tbsp	Fiber remember (can be purchased at the matas)
50	g	Melted butter

Instructions for Gluten and raise free buns

To prepare the Gluten and raise free buns recipe, please follow these instructions:

Start stirring melted butter and milk and then mix almond flour, sunflower seeds, FiberHUSK, baking soda and salt in. Let the dough stand for five minutes but do not need it. Form the dough to buns and bag them for about 15 minutes at 190 degrees in the normal oven

Gluten and raise free buns

Ingredients for Gluten and raise free buns

Instructions for Gluten and raise free buns

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