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Golden drops

Desserts (cold)
Cook time: 0 min.
Servings: 6

Ingredients for Golden drops

6Egg yolks

Instructions for Golden drops

To prepare the Golden drops recipe, please follow these instructions:

Boil sugar and water on low heat to all bubbles is work, it takes ca. 8-10 min. Whisk egg yolks together and pass them through a fabric dress. Form a cone of parchment, as when to make very thin glaze drawing on the cakes. Came the egg mass in it a little at a time and hold the sugar sheet hot (approx. 120 °) and småboblende. Press small drops out in sugar brine. Start with a few of you know that you can control it. Let them cook in the sugar bed sheet in 2 min., for they are semi-rigid. The highlights a bit and becomes sticky. Is taken up with a fork and will be dry on wax paper. Eaten as a sweet sentence with fresh pineapple and papaya or mango.