Good soup

Name: Good soup
Yield: 4 pcs
Ingredients: Grate up; Salt; 1 tbsp Finely grated Apple; 1 tbsp Finely grated onion; 1 l Fish-meat-or herbal soup; 1 tbsp Butter; 1 dl Water; 1-2 dl Whipped cream; 2 tbsp Wheat flour; 2 tsp Curry; 50 g Solve rice

Breakfast & brunch

Cook time: 0 min.
Servings: 4 pcs

Ingredients for Good soup

		Grate up
		Salt
1	tbsp	Finely grated Apple
1	tbsp	Finely grated onion
1	l	Fish-meat-or herbal soup
1	tbsp	Butter
1	dl	Water
1-2	dl	Whipped cream
2	tbsp	Wheat flour
2	tsp	Curry
50	g	Solve rice

Instructions for Good soup

To prepare the Good soup recipe, please follow these instructions:

The margarine is melted and swirled with the curry for 2-4 minutes. Onions and apples are shaken with another 3-5 min. The flour is sprinkled and bake with the fat. The soup is spun. It can be said if the onion and apple do not boil adequately. The soup is seasoned and rounded with cream just before serving. Toast, pasta, porcelain, fish or meatballs can be served to. Toast: Bring water, salt and butter to the boil. The rice is sprinkled, boiled under a tight lid for 12 minutes. Over low heat and 12 min. without heat. The rice can be mixed with raisins and squeezed in greased egg greens. They are reversed just before the meal.

Good soup

Ingredients for Good soup

Instructions for Good soup

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