Gordon Bøf
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Gordon Bøf
| Groftkværnet pepper | ||
| 1 | tsp | Salt |
| 1.5 | dl | Coffee cream |
| 4 | slices | Ham (cold cuts) |
| 4 | slices | Toastost |
| 500 | g | Ground beef (8-10%) |
Instructions for Gordon Bøf
To prepare the Gordon Bøf recipe, please follow these instructions:
Mix the beef with salt, pepper and cream. Place half of the dad in a small ovenproof dish. Lay the ham and cheese over. The rest of the fad is laid over, the edges are well pressed and the surface is smoothed. Bake at 200 degrees for 45 min.
tips:
Make sauce of the liquid that is formed during baking. Served with potatoes and salad.
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