Grandma's Christmas Cake
Cakes in formCook time: 0 min.
Servings: 1 pcs
Servings: 1 pcs
Ingredients for Grandma's Christmas Cake
| 1 | tbsp | Sugar |
| 100 | g | Margarine |
| 150 | g | Raisins |
| 2 | Eggs | |
| 2 | tsp | Cardamom, ground |
| 2.5 | dl | Whole milk |
| 50 | g | Yeast |
| 50 | g | Sukat |
| 500 | g | Wheat flour |
Instructions for Grandma's Christmas Cake
To prepare the Grandma's Christmas Cake recipe, please follow these instructions:
Milk and margarine is melted lunes therein. Friable in fermented and the other ingredients mixed in. Then put the dough to uplift in about 30 minutes.
After the dough is beaten down before the salvage place in baking pans/bageskål and sprinkled with sugar well.
Bake at 200 degrees c. alm. oven for 35 minutes on oven bottom Groove.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328