Granny's Apple slices 02

Ingredients for Granny's Apple slices 02

Instructions for Granny's Apple slices 02

To prepare the Granny's Apple slices 02 recipe, please follow these instructions:

Flour, salt, sugar, egg yolks and buttermilk whipped well together. If the dough is too thick add a little whole milk. Whites whipped stiff and invert gently into the dough with a spoon or spatula. Apple slices Bake at medium heat in takoyaki. Remember to melt a little DAB of margarine in each hole and turn Apple slices several times during baking. When they are golden brown, they are finished.

Tips:
Hold Apple slices warm in a casserole dish in the oven at approximately 100 degrees, overdæk with staniol.