Find recipes from the World's Cookbook - Wocobook www.wocobook.com
print favorite

Grass carrots with cardamom

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Grass carrots with cardamom

100gPitted dates, chopped
dlBrown sugar
tspBaking soda
tspGround cardamom
125gButter (softened)
2Eggs
2tbspLight syrup
200gCold, cooked pumpkin, mashed
3dlWheat flour

Instructions for Grass carrots with cardamom

To prepare the Grass carrots with cardamom recipe, please follow these instructions:

The oven is preheated to 180 degrees C. Alm. oven. A deep edge shape (20 cm) is lubricated. Bring all the ingredients in a large bowl and whip them together with hand muffs on the steps. Set the speed up to step 2 and whip for another 2 min, electricity. Until the dough is smooth and has changed color.

The dough comes in the mold, the surface is smoothed with a spatula and the cake is baked for 40 minutes, or does not hang anything on a griddle that sticks into the center of the cake.

Set aside for 5 minutes before turning on a grate for cooling. Powdered with flour or covered with icing.

For example, 1 pumpkin bread (1100-1200 g): use approx. 300 g boiled / hand-warmed, mashed pumpkin. The kernels can be used to sprinkle upstairs.