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Gratinated mussels

Appetizers
Cook time: 0 min.
Servings: 4

Ingredients for Gratinated mussels

Pepper
Salt
1Flute
150gOlive tapenade
2canMussels
3Egg whites
8tspConcentrated tomato puree

Instructions for Gratinated mussels

To prepare the Gratinated mussels recipe, please follow these instructions:

Divide the slices into slices and spread a little butter and tomato sauce on each. Distribute the drip mussels, whip the whites and ½ part of the tapenade and put it over the mussels and sprinkle with salt and pepper in oven at 200 degrees C for 15 minutes.

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